My garlic salt potatoes recipe is a simple side dish that always gets rave reviews.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Calling all garlic lovers! Are you head over heels for the smell of fresh garlic cloves sizzling in a ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Nothing hits the spot quite like a delicious piece of garlic bread. Whether you eat it on its own or pair it with a bowl of pasta, there's just something so craveable about the simple combination of ...

While it may look concerning, sprouted garlic is generally safe to use—unless you spot mold. To learn more about why garlic ...

This aromatic accompaniment to wedge salads, pizza and wings had its heyday in the ‘70s, but fans and recipe hounds still clamor for a taste.

When a recipe calls for one clove of garlic, how much should you actually use? There seems to be a growing consensus that when cookbooks tell you something will taste best with a single garlic clove, ...

We're working on a fun segment and we need your help! Do you have a favorite Easter brunch, lunch or dinner recipe featuring garlic? As our food essayist Bonny Wolf notes, "Green garlic appears at ...